Tomasello Winery,a family winery operation, was founded in 1933 by Frank Tomasello. This farmer devoted his life to the vineyard.

The winery which stands in its original location in Hammonton, NJ, has grown to become the largest winery in the Garden State.

Contributing to its growth, the founders sons Charles Tomasello Sr. and Joseph Tomasello worked for many years to build a strong reputation for the New Jersey winery.

As third generation winemakers, they have made great strides in the wine industry, consistently producing award-winning wines.

The family is encouraged by the response from its global consumers and buyers and see a very exciting future for Tomasello Winery.

Their success is a combination of wine quality, good business, and good relationships with everyone in contact with Tomasello wines.

Note from the winery - “Tomasello Winery was founded in 1933 by our grandfather and is a now run by the third generation of the Tomasello family. We are dedicated to the production of fine varietal wines made from grapes grown on our 70 acres; as well as the production of premium fruit wines.

 “There is a saying in the wine industry that ‘great wines are made in the vineyard.’ Throughout our 75 years we have been dedicated to growing the varietals that thrive in our vineyards and produce the highest quality wines.

“Over the years we have had generations of loyal customers and have had the great opportunity to meet many of the new generations of wine lovers that are learning about and enjoying Tomasello wine as well. We are passionate about the wines that we produce and hope that you will enjoy them in the company of your good friends and with a hearty meal.”

 

 



All the best,
Jack and Charlie Tomasello